EACH CONTAINER MUST BE CODED TO INDICATE ACTUAL PLACE OF BOTTLING. TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-KY-15007 Strong Spirits, Inc. 999 WITHROW CT BARDSTOWN, KY 40004 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: ANN MORSE Phone Number: (301) 608-0084
EACH CONTAINER MUST BE CODED TO INDICATE ACTUAL PLACE OF BOTTLING. Approved despite error(s) in your GWS. When new labels are printed, change the statement so the spelling, punctuation, appearance, bold header, and capitalization are in compliance with 27 CFR 16, as follows: GOVERNMENT WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems. ("GOVERNMENT WARNING:" must be more bold than the rest of the text of the Government Warning Statement.) Please note that this approval is for the single label attached to this COLA. No other labels may appear on the container. TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-KY-15007 Strong Spirits, Inc. 999 WITHROW CT BARDSTOWN, KY 40004 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: ANN MORSE Phone Number: (301) 608-0084