Approval based on certification by the Accredited Certifying Agent (ACA) and subject to compliance with the Organic Foods Production Act of 1990 and the National Organic Program Regulations at 7 CFR Part 205, administered by the U.S. Department of Agriculture- Agricultural Marketing Service This application is approved pending rulemaking on gluten free references by the Food and Drug Administration. [Refer to TTB Ruling 2020-2] Other (You have designated more than one image as brand labels. Ensure both will appear on the front of the bottle.) TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-NH-21019 CATHEDRAL LEDGE DISTILLERY, INC. 3340 WHITE MOUNTAIN HWY North Conway, NH 03860 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Christopher Burk Phone Number: (612) 991-2139
Approval based on certification by the Accredited Certifying Agent (ACA) and subject to compliance with the Organic Foods Production Act of 1990 and the National Organic Program Regulations at 7 CFR Part 205, administered by the U.S. Department of Agriculture- Agricultural Marketing Service TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-NH-21019 CATHEDRAL LEDGE DISTILLERY, INC. 3340 WHITE MOUNTAIN HWY North Conway, NH 03860 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Christopher Burk Phone Number: (612) 991-2139