TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-MN-20064 Gray Duck Spirits, Gray Duck Spirits LLC 14305 SOUTHCROSS DR W UNIT 130 Burnsville, MN 55306 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Mark Cotter Phone Number: (952) 807-8757
It is the responsibility of the COLA holder to ensure that the appropriate authorization is obtained for the use of the person and/or organization depicted on the label. The authorization must be kept at the permittee's address and made available for review upon request. This application is approved pending rulemaking on gluten free references by the Food and Drug Administration. [Refer to TTB Ruling 2020-2] TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-MN-20064 Gray Duck Spirits, Gray Duck Spirits LLC 14305 SOUTHCROSS DR W UNIT 130 Burnsville, MN 55306 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Mark Cotter Phone Number: (952) 807-8757
This application is approved pending rulemaking on gluten free references by the Food and Drug Administration. [Refer to TTB Ruling 2020-2] TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-MN-20064 Gray Duck Spirits, Gray Duck Spirits LLC 4571 VALLEY INDUSTRIAL BLVD S UNIT 500 Shakopee, MN 55379 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Mark Cotter Phone Number: (952) 807-8757