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Approved Vodka

Vodka 80-89 Proof

Gray Duck

Provenance Intelligence

Permit Numbers
DSP-IA-21031DSP-MN-20064
Origin Iowa, Minnesota
Approval Date 2023-09-26
Proof Range 80-89
Spirit Class Vodka

Approval History (7 labels)

TTB ID Status Approved Producer Formula
23242001000646 Approved September 26, 2023 Gray Duck Spirits, Gray Duck Spirits LLC
23242001000637 Approved September 26, 2023 Gray Duck Spirits, Gray Duck Spirits LLC
22087001000093 Approved April 4, 2022 Gray Duck Spirits, Gray Duck Spirits LLC
21300001000630 Approved October 27, 2021 Gray Duck Spirits, Gray Duck Spirits LLC
21300001000136 Approved October 27, 2021 Gray Duck Spirits, Gray Duck Spirits LLC
20294001000967 Approved October 27, 2020 Red Boot Distillery, Jdso, INC.
20022001000668 Approved February 18, 2020 Red Boot Distillery, Jdso, INC.
5 qualification notes
  • TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-MN-20064 Gray Duck Spirits, Gray Duck Spirits LLC 14305 SOUTHCROSS DR W UNIT 130 Burnsville, MN 55306 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Mark Cotter Phone Number: (952) 807-8757
  • It is the responsibility of the COLA holder to ensure that the appropriate authorization is obtained for the use of the person and/or organization depicted on the label. The authorization must be kept at the permittee's address and made available for review upon request. This application is approved pending rulemaking on gluten free references by the Food and Drug Administration. [Refer to TTB Ruling 2020-2] TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-MN-20064 Gray Duck Spirits, Gray Duck Spirits LLC 14305 SOUTHCROSS DR W UNIT 130 Burnsville, MN 55306 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Mark Cotter Phone Number: (952) 807-8757
  • This application is approved pending rulemaking on gluten free references by the Food and Drug Administration. [Refer to TTB Ruling 2020-2] TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-MN-20064 Gray Duck Spirits, Gray Duck Spirits LLC 4571 VALLEY INDUSTRIAL BLVD S UNIT 500 Shakopee, MN 55379 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Mark Cotter Phone Number: (952) 807-8757
  • TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-IA-21031 Red Boot Distillery, JDSO, Inc. 1300 SE LITTLE BEAVER DR STE 101 Grimes, IA 50111 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Stuart Oxer Phone Number: (515) 313-5602
  • This application is approved pending rulemaking on gluten free references by the Food and Drug Administration. [Refer to TTB Ruling 2020-2] TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-IA-21031 Red Boot Distillery, JDSO, Inc. 1300 SE LITTLE BEAVER DR STE 101 Grimes, IA 50111 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Stuart Oxer Phone Number: (515) 313-5602

Data sourced from TTB Public COLA Registry. Last updated 2026-05-02.

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